Help is available for you from the Entrepreneur Initiative for Food, whether you only have an idea, are just starting up, or have already established a food-based business. From small, cottage-type industries to large processing plants, there is a variety of assistance available. Explore the topics below. If you don't find what you are looking for, please contact us so we may be of further help. For more information download the ei4f brochure.Please submit this on-line form if you would like to be added to our electronic mailing list to receive updates on workshops and training.
Getting Started in a Food Business
Food Product Testing
Nutritional Labeling
Services and Supplies
Resources
Marketing Assistance from NCDA&CS
State and Federal Resources for Small Businesses
Workshops and Events
New Food Business Publications
Frequently Asked Questions