NC State Department of Food Science
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Departmental Staff
James Schaefer James Schaefer

Biological Sciences Technician, USDA-ARS

224 Schaub Hall
919-515-6312
jaschae4@ncsu.edu

 

Department of Food, Bioprocessing and Nutrition Sciences
North Carolina State University
Raleigh, NC  27695
(919) 515-2951
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